The dishes offered this time were selected by SCIKyu members and the Kyushu University Co-op from over 40 entries submitted during an open call on campus.
The restaurant is open not only to members of the university but also to the general public. Don’t miss this chance to connect with the world at Kyushu University!
Flyer(Open new tab)

- Target:
General, Current students and staff - Dates:
2024.10.28[Mon]11:30–2024.11.29[Fri]14:00 - Venue:
Big Orange Restaurant,Ito Campus - Seating capacity:
No
Event details
Period: Monday, October 28, 2024 – Friday, November 29, 2024
Venue: Big Orange Restaurant, Kyushu University Ito Campus
Operating Hours: 11:30 AM – 2:00 PM (Weekdays only)
Note: Last orders accepted until 1:30 PM.
Menu:
All Weeks: Bubble Tea (Taiwan), Poutine (Canada)
Week 1: Laksa from Singapore
Week 2: Lomo Saltado from Peru
Week 3: Nasi Goreng from Indonesia
Week 4: Pad Thai from Thailand
Week 5: Kottu from Sri Lanka
At Kyushu University, the Student Committee for the Internationalization of Kyushu University (SCIKyu) was established to incorporate students’ perspectives into promoting the internationalization of the campus. This event was first realized last year with the full cooperation of the Kyushu University Co-op, following a suggestion from international student members of SCIKyu who expressed the desire to enjoy familiar home-country dishes on campus.
Due to the positive feedback, the event’s scope has been expanded to include “Japanese students with study abroad experience and international students,” resulting in the second edition. The dishes offered this time were selected by SCIKyu members and the Kyushu University Co-op from over 40 entries submitted during an open call on campus.
Inquiries
Name: International Student Exchange Division
TEL: 092-802-2081
FAX: 092-802-2286
Mail: intlrshien★jimu.kyushu-u.ac.jp
Please replace ★ with @
Address: 744 Motooka, Nishi-ku, Fukuoka 819-0395 JAPAN








